Mystic River Runs Down Mass Ave

This Sunday, July 30th, 2017, Mystic River Brewing Company makes thier way to our restaurant, for a prix fixe Beer Tasting Brunch, with specials for both beer lovers and die-hard brunchers to enjoy! We will celebrate the fellowship of food and beer with a four-course brunch prix fixe menu ($35), paired with Mystic River brews, as well as offerings of signature beer-tasting flights, all available à la carte and in addition to the regular brunch menu!!

Mystic will be offering signature flavors like Saison Renaud’s, a provision-style saison fermented with Mystic River Brewery’s longest continuously cultured strain of yeast, and their new Saturation Pale Ale with Mosaic and Amarillo hops. Beer flights will also be available for guests who wish to try a variety of brews. An expert from the brewery will be on site throughout the day to answer guest’s questions and help decipher which brew is the right fit.

 

Prix Fixe à la carte Menu

 

First Course

Corn and Crab Fritter

tomato jam

 

Second Course

Heirloom Tomato and Feta Salad

purslane, pistachio

 

Third Course

Potato Pancake and House Guanciale

fried egg and scallions

 

Fourth Course

Grilled Peach

sour zabaglione, cherries

  

Bourbon, Beef & Blues

 

The widely popular “Get Down” series is back this summer, adding three new event dates from July through September, 2017. First up, on Thursday, July 20th, we are partnering with Four Roses Bourbon and Savenor’s Butcher & Market. The July “Get Down” will pay homage to the best of the Rat Pack days with Executive Chef/Owner Greg Reeves’ innovative steak specials paired with creative twists on cocktail classics using Four Roses bourbon and the best of the blues era, all night long!

From 5:00PM to 10:00PM, feast with friends and enjoy the melodic croons of the Rat Pack at Cambridge’s pop-up Speakeasy while Chef Reeves blends the flavors of beef and bourbon with a la carte specials Get lost in the smoky aromas of Four Roses bourbon and flavorful Savenor’s steak selections this summer!  Specials are available in addition to the regular dinner menu.